Description
Shibui 10 Year Single Grain Whisky 750 ml
The Shibui 10 Year Single Grain Whisky is a Japanese whisky made from a blend of malted and unmalted barley, corn, and wheat. It is aged for 10 years in oak barrels, giving it a smooth and mellow flavor. The whisky has a light golden color and a sweet, fruity aroma. On the palate, it has a light body with notes of honey, vanilla, and oak. The finish is long and smooth, with a hint of spice. This whisky is perfect for sipping neat or on the rocks.